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| From Mocha Capppucino Custard |
Here is how my custard is going so far. It was easy to make. I just substituted cinnamon sticks and mocha cappuccino flavored cocoa for the lemon and,voila, I had a beautiful looking custard.
I have not tried it yet, so I can not describe the taste. I also have a few goodies to go a long with it. Alas, time has run out on me and I am going to finish presenting it to you all tomorrow!
Please go check out the other wonderfully timely custard bakers at the TWD blogroll.
10 comments:
Looks great! I made the espresso cinnamon flavor combination and while I didn't like the texture, the flavors were amazing.
They look delicious! I would never have thought to make a custard like this, it is a delicious idea!
Wow, # 99! The custard looks excellent!
That looks and sounds delicious, I have never made a custard!
They do look delicious! I was very torn between the lemon and the espresso. I think the espresso will be wonderful!
You should be a chef. Such pretty presentation and everything looks so yummy!
They look great. I like the flavor combo.
looks fantastic! love how you played with the flavors. let us know how they tasted!
You made those custard cups look so lovely and pefect! I keep staring at the picture. I think I have to print it out and put it on the refrigerator. Wow.
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